Pork Marinade Guide: Best Seasonings for Each Cut

If you want to enjoy pork at its best, knowing the right marinade for each cut is essential. Go beyond basic soy sauce and maximize flavor with cut-specific marinades that match each part’s characteristics.     1. Pork Belly – Enhance the richness with a soy-garlic base Recommended Marinade: Soy sauce 3 : Mirin 2 : Minced garlic 1 + pepper + sesame oil Why: Its high fat content pairs perfectly with savory and garlicky flavors. Tip: Marinate for at least 30 minutes and grill over controlled heat. 2. Pork Shoulder – Boost umami with miso and fruit base Recommended Marinade: Miso 1 : Soy sauce 1 : Pear juice 2 : Garlic 1 : Honey 1 Why: Balanced fat and lean meat work well with sweet and savory elements. Tip: Let it sit for 1 hour and use for grilling or stir-fry.     3. Front Leg – Light flavor enhanced by soy and onion Recommended Marinade: Soy sauce 2 : Onion juice 2 : Sugar 1 : Pepper Why: Lean and high in protein...